Organic Fruit and Vegetables from Leeks to Runner Beans

A good selection of organic fruit and organic vegetables for you to choose from. Prices and products may vary from week to week subject to availability.

You are quite free to order whatever quantity you would like - please either phone or email us, or make a note in the message box at the bottom of the order form.

Please order by first thing on a Wednesday morning for delivery that week.

Kale (Wales)	£1.49	qty
This is really good at the moment

Kiwi Fruit	£0.35	qty
The green flesh kiwi is an egg-sized berry with a brown, furry skin and green flesh. It is also known as Chinese gooseberry. Kiwi can be stored in the refrigerator and will continue to ripen. They should be peeled before eating.	Colour: Gold NZGreen Italy

Leeks (UK)	1 kg - £2.69250g - £0.70500g - £1.35	qty
Leeks are eaten fresh or cooked and added to other dishes, providing a sweet and somewhat earthy flavour that is much milder than an onion. A leek is used to enhance the flavour of salads, soups, stews, quiches, or meat and vegetable casseroles. Leeks can be stored for a week or less if securely wrapped in plastic and placed in the refrigerator.

Lemons (RSA)	1 kg - £2.74250g - £0.80500g - £1.47	qty
Lemons are usually bright yellow in color and can have either a smooth skin or a rough, somewhat knobby skin. The smooth skinned lemons are best for cooking or juicing while the rough skinned lemons are best for grating.

Lettuce (France)	£1.74	qty
Types are subject to availability	SPECIAL OFFER: Each

Limes (Dominican Rep)	1 kg - £5.93100g - £0.59200g - £1.18500g - £2.95	qty
Whole limes will keep for up to ten days in a plastic bag in the fridge. When a lime is reaching the end of its storage life as the skin becomes more pitted. You can freeze lime juice and the zest – freezing in ice cube bags is a useful way of doing this.

Mango (Spain)	£2.24	qty
A tropical fruit, oval in shape, which has a very juicy, sweet flavoured, orange flesh. The skin of the mango is yellowish with an orange tinge when ripe.. To ripen firm mangoes, place fruit in an open plastic or paper bag and let them set at room temperature. Ripening may take up to a week. Once ripened, store in the refrigerator for up to two weeks. To cut fresh mango, cut lengthwise along the side of the mango pit, cutting off its flesh from one side. Repeat the same process on the other side and then cut the ends of the pit. Cut the remaining flesh from the pit. Using a small sharp knife peel the skin from the flesh. If you are going to dice or cube the slices, cut the slices, diced or cubed, before removing the skin but do not cut through it. Then turn skin inside out and slice the pieces away from the skin.

Mushrooms, Portabella (UK)	100g - £0.73200g - £1.46400g - £2.92	qty
Also known as field mushrooms, they are flat, dark open-capped mushrooms. They are particularly good for roasting, baking and stuffing.

Mushrooms, Shitake (Local)	100g - £1.90250g - £4.7550g - £0.95	qty
We now have a limited supply of these delicious mushrooms

Mushrooms, White/Chestnut (UK)	1kg - £5.97500g - £2.49	qty
The white and chestnut mushrooms are closely related but the chestnut mushroom has a brown outer skin.

Onions Red (UK)	1 kg - £2.39250g - £0.60500g - £1.20	qty
Red onions are great for adding to salads as well as for cooking.

Onions, White (UK)	1 kg - £1.43250g - £0.38500g - £0.77	qty
White onion are popular for cooking because of it clean, tangy flavour. White onions can be eaten raw, and are particularly good in burgers and potato or pasta salads. They are very good sautéed, when added to casseroles, stews, soups and roasted beef, pork and poultry dishes.

Oranges Seville (Spain)	1 kg - £2.93500g - £1.45	qty
Marmalade Time again

Parsley (Wales/France)	£1.49	qty
50g Parsley is one of the best known and most widely used herbs. It is actually a biennial, but is usually cultivated as an annual because the first year leaves have the best flavour. The crisp, tight foliage of the curly parsley is the most attractive variety to use fresh as a garnish, but the flat-leaved Italian parsley has a superior flavour when cooked.

Parsnips UK	1 kg - £1.49500g - £0.57	qty
Great for roasting and soups

Pears Various (UK)	1 kg - £2.76250g - £0.70500g - £1.38	qty
now available!

Peppers, Green (Spain)	1 kg - £5.69250g - £1.43500g - £2.85	qty
Organic peppers be eaten raw or cooked. They can be sautéed, steamed, stuffed, pickled, or roasted Add to salads, crudités platters, soups, stir fries, sandwiches, omelets, or wraps.

Peppers, Red (Spain)	1 kg - £4.79250g - £2.20500g - £4.40	qty
Organic peppers be eaten raw or cooked. They can be sautéed, steamed, stuffed, pickled, or roasted Add to salads, crudités platters, soups, stir fries, sandwiches, omelets, or wraps.

Potatoes (UK)	1 kg - £0.66500g - £0.33	qty
These will vary but be as local as possible.	Colour: Red - RobintaWhite

Potatoes, Pink Fir Apple (UK)	1 kg - £2.09250g - £0.52500g - £1.05	qty
Long, knobbly, cigar-shaped, potatoes with a pink skin and creamy yellow flesh. Pink Fir Apple have a firm and waxy flesh that has a delicious nutty flavour.

Potatoes, Sweet (Spain)	1 kg - £4.99250g - £1.25500g - £2.50	qty
Sweet potatoes should be stored in a cool, dark, dry place and used within a week of purchasing. Do not store in the refrigerator because too low of temperatures will convert the sugar to starch and cause an off flavour and a hard core.

Purple Sprouting Broccoli (Wales)	£2.23	qty
250g pack Purple sprouting broccoli was initially cultivated by the Romans. Broccoli has been grown in the UK since the early 18th century, although the purple sprouting variety has only risen to prominence in the last 30 years.