Bacheldre Watermill produces a range of organic and traditional flours, using traditional equipment, some of which is hundreds of years old. Most of their flours are strong and are excellent for bread makers and for hand baking.

Bacheldre Organic Fine Ground Wholemeal Bread Flour	£2.37	qty
1.5kg A traditionally crafted organic flour from Wales - ideal for Chapatis and pastries. Certified by the Soil Association. More information...

Bacheldre Organic Malted Blend Flour	£3.49	qty
1.5kg A traditionally crafted organic flour from Wales - ideal for breadmaking. Certified by the Soil Association. More information...

Bacheldre Organic Stoneground Plain 100% Wholemeal Flour	£2.05	qty
1.5 kg - finely stoneground 100% wholemeal flour milled from soft wheat to give a general purpose flour. Ideal for general home baking More information...

Bacheldre Organic Stoneground Strong 5 Malted 5 Seed Flour	£3.50	qty
1.5kg This is a sophisticated blend of stoneground wheat flour, Malted Wheatflakes, Sunflower Seeds, Pumpkin Seeds, Golden Linseeds, Sesame Seeds & Fennel Seeds which can add variety to your diet and give your health a boost More information...

Bacheldre Organic Strong 100% Wholemeal Flour	£4.09	qty
3kg A traditionally crafted organic flour from Wales - ideal for breadmaking. Certified by the Soil Association. More information...

Bacheldre Organic Strong Unbleached White Flour	£2.59	qty
1.5 kg Organic Stoneground Strong Unbleached White flour has been gently dressed to sift out the bran. They don’t pass their white flour through any bleaching/heating processes to artificially whiten it. Very small particles of bran pass through the sieve and this characterises the natural wheaten colour of the bread. Ideal for bread making. More information...